The structure and function of the digestive and reproductive systems of farmed livestock. The physical and environmental factors influencing animal production. An understanding of variation in performance within and between populations of farmed livestock. Seasonal operations and management of animals.
Schedule and location
The timetable and location for this course is available from the Student Intranet
Semester two timetable block 5
Exam dates will be available at the end of week five in each semester. Until exam dates are advised, students should not plan to leave the University until the end of the exam period.