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Agriculture, Horticulture & Viticulture

Make a meaningful contribution to the New Zealand and global economies. 




Agricultural and horticultural production are key to feeding the world’s population, while viticulture supports New Zealand’s all-important wine industry.
We teach well beyond the farm gate. Our agriculture programmes involve training in primary industry systems, but also in agricultural science, commerce, agribusiness, supply chains and property to meet the requirements of domestic and international markets.
Qualified horticultural professionals are in increasingly high demand. Our horticulture courses cover a broad range of topics associated with horticultural technology, production and management, equipping you with industry-relevant skills and experience.
Our specialist viticulture and oenology programmes can prepare you for fantastic careers in the wine sector. The courses cover basic science preparation as well as advanced viticulture and wine science, pest and disease management, biometrics and wine chemistry. 
Lincoln viticulture and oenology graduates can be found in a variety of careers all over the world, from the Gibbston Valley to the Hunter Valley, from Blenheim to Bordeaux.


{Nicole Morris}
{Len Ibbotson}

Lincoln University website redevelopment project 2014
Nick Goodey - C# back end and SharePoint Developer
Star Chen - Web Developer
Karaitiana Taiuru - Web Developer SharePoint administrator
Ting Wu - Front end Developer
Jeremy Baker - Senior managment
Tafflyn Bradford-James Marketing director
Richard Corby - Project manager
Pikselin - primary partner, web designers, UX design