Monthly Archives: February 2012

Zhijing Ye

Zhijing Ye is currently working on his Master’s thesis as a joint project between Lincoln University, where he is advised by Dr Roland Harrison, and the University of Otago.  His project stems from a preliminary study characterizing bioactive compounds in … Continue reading

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Sauvignon Blanc Research Programme Extended Through 2016

In July 2010, the Foundation for Research, Science, and Technology renewed funding for the Sauvignon Blanc Research Programme.  The Programme involves scientists from Plant and Food Research, Marlborough Wine Research Centre, the University of Auckland, and Lincoln University.  The new … Continue reading

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Graham O’Rourke

Since leaving Lincoln I have had the privilege of working as a viticulturist with Mission Hill Family Estate in the Okanagan region of British Columbia.  Mission Hill has roughly 420 Ha of vineyard area from which we harvested over 4,000 … Continue reading

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Lincoln Professor Pursues Visiting Professorship in France

Professor Brian Jordan has recently returned from France, where he held a visiting Professorship at the Institut des Sciences de la Vigne et du Vin (ISVV), at the University of Bordeaux 2.  After hosting ISVV Director Serge Delrot at Lincoln … Continue reading

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