Fighting food waste together: The involvement of supporting stakeholders in multi-stakeholder partnerships
02 April 2025 | Events
Join the Centre of Excellence in Transformative Agribusiness for their next event.
Date: Wednesday 2 April
Time: 1.00pm - 2.00pm
Location: Room R1, Ross Building, Lincoln University
About
Collaborations between the public and private sector are vital for addressing wicked problems such as food waste. Often, such collaborations are in the form of multi-stakeholder partnerships (MSPs). MSPs are characterised by shared goals between multiple stakeholders towards wicked problems which are difficult to tackle alone. In this research, we explore the formation and maintenance of a successful MSP on food waste in the Netherlands. We take a look at some learnings from the case study and how this could be relevant to other nations like Australia and Aotearoa New Zealand. The research takes a particular interest in the role of supporting stakeholders (e.g., those not directly involved in food manufacturing or selling) as their roles and motivations remain unknown.
Timings
1.00pm: Guests arrive
1.05pm: CoE introduction
1.10pm: Keynote speaker
1.45pm: Q&A session
2.00pm: Event finishes
About our speaker
Associate Professor Joya Kemper
Dr Joya Kemper is an Associate Professor in Marketing at the University of Canterbury. She is passionate about sustainable, ethical and healthy consumption and production with a focus on behaviour, organisational and institutional change. Joya's research centres on four key themes: Sustainable Marketing and Marketing for Good (circular economy, waste reduction, sociopolitical activism), Sustainable and Healthy Eating (such as meat reduction, future foods/alternative proteins), Social Change (behaviour change, social and institutional change) and Education for Sustainable Development. She has published over 50 journal articles in journals such as the Journal of Business Ethics, Journal of Public Policy and Marketing, European Journal of Marketing, Journal of Macromarketing, Journal of Cleaner Production and Appetite. Joya has also received numerous national and international grants including an OECD Fellowship (food waste) located at Wageningen University in the Netherlands (2023).
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