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MGMT 027

Horticultural Management Systems B

Course overview

You’ll cultivate your knowledge of the principles of financial management in horticulture, looking at investment analysis, land purchase, debt servicing and accounting, with an introduction to horticulture production and management systems.

Course information

Prerequisites and Restrictions You must satisfy the following requirement(s):
  • a minimum average grade of C across the course(s) specified below
  • restriction Horticultural Systems, MGMT-22
  • restriction Horticultural Systems, MGMT-22A
  • restriction Horticultural Systems, MGMT-22B
  • restriction Principles of Management, MGMT-23
  • restriction Principles of Management, MGMT-23A
  • restriction Principles of Management, MGMT-23B
Available semesters Semester 2 2021
Credits 15
Domestic fees $903.00

What you will learn

After successfully completing this course, you’ll be able to:

  1. Demonstrate an understanding of the principles of horticultural business purchase and ownership structures.
  2. Understand financial management and recording systems.
  3. Identify and describe the major components and subsystems within a range of horticultural enterprise systems.
  4. Plan the production of a greenhouse crop, grow and record the production cycle.
  5. Gather appropriate information on field visits to horticultural enterprises, from the library and other sources.

Course examiners

David Shillito

David Shillito

Lecturer

Faculty of Agribusiness and Commerce

[email protected]